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Light bites to awaken the palate.

Small Plates

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(GF)

Indonesian prawn crackers served with house-made sambal

Crispy squid tentacles served with sweet spicy sauce

$16

Crispy prawns tossed with Balinese sweet spicy glaze

$18

Gluten-Free

Vegetarian

Vegan

Contains Soy

Contains Gluten

Chef Recommendation

MAY SPECIAL

Signature Wood-Fired Cut

Premium steak seared perfectly over wood charcoal, paired with a rich, smoky Balinese glaze.

$65